Onion Chutney Recipe|प्याज की चटनी बनाने की विधि -OneStopRecipe

Onion Chutney recipe|Hindi Onion Chutney recipe

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Onion Chutney recipe in Hindi

Onion Chutney ek popular side dish hai, jo aap apne dosa, idli, uttapam, paratha, ya anya snacks ke saath serve kar sakte hain. Iska teekha aur chatpata swad aapko khana khane ka anand dugna karayega. Iski aamti aur pyaaz ki mithas ka mishran aapko swadist anubhav dega.

Onion Chutney banane mein bahut hi aasan hai aur iske liye aapko kuch hi samagri ki zarurat hoti hai. Aap ise ghar par jaldi se taiyar kar sakte hain aur apne parivaar ke saath enjoy kar sakte hain. Iske teekhe swad aur pyaaz ka mithas aapko lubhata hai aur aap isko apne bhojan ke saath swadistata se savour kar sakte hain.

Onion Chutney ek swadist aur chatpata chutney hai, jo Bharatiya bhojan mein istemal hoti hai. Iski teekhi aur khatti-mithi swad aapko khush rakhegi. Iske liye nimn samagri ki zarurat hogi:

Samagri (Onion Chutney recipe Ingredients)

Pyaaz (onion): 2 medium size, bareek kata hua

Tamatar (tomato): 1 medium size, bareek kata hua

Hari mirch (green chilli): 2-3, bareek kata hua

Adrak (ginger): 1/2 inch ka tukda, bareek kata hua

Lehsun (garlic): 4-5 kaliyaan, bareek kata hua

Imli ka ras (tamarind pulp): 1 tablespoon

Namak (salt): swad anusar

Sarson ka tel (mustard oil): 1 tablespoon

Rai (mustard seeds): 1/2 teaspoon

Hing (asafoetida): 1/4 teaspoon

Lal mirch powder (red chilli powder): 1/2 teaspoon

Hara dhaniya (coriander leaves): garnish ke liye

Making of Onion Chutney recipe in Hindi (Vidhi Onion Chutney Banane ki)

Hindi
Ek kadhai mein tel garam karein aur usmein rai aur hing daalein. Rai splutter hone tak pakayein.
Ab ismein bareek kata hua pyaaz, hari mirch, adrak aur lehsun daalein. Halki aanch par saute karein, jab tak pyaaz golden brown na ho jayein.
Ab ismein bareek kata hua tamatar aur namak daalein. Tamatar ache se pighal jayein aur masala acche se mix ho jayein.
Iske baad, imli ka ras aur lal mirch powder daalein. Milayein aur chutney ko aur thoda saute karein.
Chutney ka consistency aapki pasand ke anusaar adjust karein. Agar aapko smooth texture chutney pasand hai, to ise mixer mein blend kar lein.
Taiyar chutney ko serving bowl mein nikalein aur upar se hara dhaniya se garnish karein.
Ab aap apni onion chutney ko khane ke saath serve kar sakte hain.

Toh ab aap bhi onion chutney banaiye aur apne bhojan mein ek naya swad lein. Iski teekhi aur khatti-mithi chatpata chutney aapko khana khane ka anand dugna karayegi.

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Tanannn!!!!! Here is your Onion Chutney recipe