Makki ki Roti Recipe|मक्की की रोटी बनाने की विधि -OneStopRecipe

Makki ki Roti recipe|Hindi Makki ki Roti recipe

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Makki ki Roti recipe in Hindi

Makki ki Roti, Punjab ki prasiddh dish hai, jo sarson ka saag ke saath khane ka anand deti hai. Iski khasta aur meethi swad ke saath saath, ye ek traditonal dish hai jo Punjabi bhojan ka ek mahatvapurn hissa hai.

Makki ki Roti banane ke liye, hum makki ka atta, gehu ka atta, namak aur ajwain ko milakar gila-gila mixture banate hai. Fir, hum is mixture ko achhe se gondh kar dough taiyar karte hai. Dough ko thodi der dhakkan laga kar rakhne ke baad, hum usko chote chote tukdo mein kaat kar roti banate hai. Tawa ya tandoor garam karke, hum dheere dheere roti ko pakate hai. Roti ko halki-bhuki aanch par dono taraf se pakate hai, taaki wo sundar sunehre rang ki ho jaye. Isko ghee ya tel se achhe se grease karke, hum garam-garam serve karte hai, sarson ka saag aur makhan ke saath.

Ingrediants of Makki ki Roti

2 cup makki ka atta (cornmeal) 1/2 cup gehu ka atta (wheat flour) Namak swaad anusar 1/2 teaspoon ajwain (carom seeds) Pani (water) swaad anusar Ghee (clarified butter) ya tel (oil) roti pakane ke liye

Making of Makki ki Roti recipe in Hindi (Vidhi Makki ki Roti Banane ki)

Hindi
Ek bade bartan mein makki ka atta, gehu ka atta, namak aur ajwain ko acche se mix karein.
Thoda-thoda karke pani daal kar atta ko gila-gila mixture banayein.
Ab is mixture ko achhe se gondh lein aur dough taiyar karein.
Dough ko dhakkan laga kar 15-20 minutes tak rakh dein.
Ab dough ko chote chote tukdo mein kaat lein aur gile hathon se roti banayein.
Ek tawa ya tandoor garam karein aur roti ko dheere dheere pakayein.
Ek taraf se pakane par roti ko palat dein aur dusri taraf se bhi pakayein.
Roti ko halki-bhuki aanch par sunehre rang tak pakayein.
Ghee ya tel se roti ko achhe se grease karein.
Makki ki Roti ko garam-garam serve karein, sarson ka saag aur makhan ke saath

Makki ki Roti ek svaadisht aur swasthvardhak roti hai, jo poshtik tatvo se bharpur hoti hai. Iska sevan garmiyo mein bhi acha lagta hai aur iske saath sarson ka saag khane par maja aur bhi badh jata hai. Aap ise ghar par bana kar apne parivar ke saath bhi nosh kar sakte hai.

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Tanannn!!!!! Here is your Makki ki Roti recipe