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1905 Salad Recipe OneStopRecipe

1905 Salad Recipe a 350kcal Recipe Easy and Quick to Make

Ingredient for 1905 Salad Recipe

  • Iceberg Lettuce
  • Tomatoes
  • Julienned Swiss cheese
  • Julienned Ham or Turkey
  • Pimiento-Stuffed Green Olives
  • Worcestershire Sauce
  • Lea & Perrins Worcestershire sauce
  • Olive Oil
  • White Wine Vinegar
  • Lemon Juice
  • Salt
  • Ground Black Pepper
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1905 Salad Recipe

Course Salad
Prep Time 10 minutes
Total Time 10 minutes
Servings 6
Calories 350kcal

Ingredients

  • 1 head iceberg lettuce, washed and torn into bite-sized pieces.
  • 2 ripe tomatoes, cut into wedges or bite-sized pieces.
  • 1 cup Julienned Swiss cheese
  • 1 cup Julienned Ham or Turkey (use your preference
  • 1/4 cup Pimiento-Stuffed Green Olives
  • 1/4 cup Worcestershire Sauce
  • 1/4 cup Lea & Perrins Worcestershire sauce or any brand of your choice
  • 1/2 cup extra-virgin olive oil
  • 1 tsp White Wine Vinegar
  • 1 tsp lemon juice
  • 1/2 tsp Salt
  • 1/4 tsp Ground Black Pepper

Instructions

  • Making the 1905 Salad
  • In a large salad bowl, combine the torn iceberg lettuce, tomato wedges or pieces, julienned Swiss cheese, julienned ham or turkey, and pimiento-stuffed green olives.

Making the Dressing

  • In a separate bowl, whisk together the Worcestershire sauce, Lea & Perrins Worcestershire sauce, extra-virgin olive oil, white wine vinegar, lemon juice, salt, and black pepper until well combined.
  • Taste the dressing and adjust the seasoning if necessary.

Assembling the 1905 Salad

  • Drizzle the dressing over the salad ingredients
  • Toss the salad gently to ensure the dressing is evenly distributed.
  • Serve the 1905 Salad as a side dish or add grilled chicken or shrimp for a complete meal. Enjoy!

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