Looking for How to Make amazing & yummiest Vangi Bath recipe in hindi here you are at the Best Place , Here we have the Vangi Bath Recipe at One Stop Recipe
| NO | Samagri (Vangi Bath recipe Ingredients) |
|---|---|
| 1. | 1 cup basmati chawal (basmati rice) |
| 2. | 1 1/2 cup kachche baingan (eggplant), kaate hue |
| 3. | 1 pyaaz (onion), bareek kata hua |
| 4. | 1 tamatar (tomato), bareek kata hua |
| 5. | 2 hari mirch (green chilies), bareek kata hua (optional) |
| 6. | 2 chammach tel (oil) |
| 7. | 1 chammach rai (mustard seeds) |
| 8. | 1/2 chammach jeera (cumin seeds) |
| 9. | 1 choti ilaychi (cardamom) |
| 10. | 4-5 laung (cloves) |
| 11. | 1 inch dalchini (cinnamon stick) |
| 12. | 1/4 chammach haldi (turmeric powder) |
| 13. | 1 chammach dhaniya powder (coriander powder) |
| 14. | 1/2 chammach lal mirch powder (red chili powder) |
| 15. | 1/2 chammach garam masala powder |
| 16. | 1 chammach tamarind paste |
| 17. | Namak (salt) swad anusar |
| 18. | Hara dhaniya (coriander leaves), bareek kata hua (garnish ke liye) |
| NO | Hindi |
|---|---|
| 1. | Chawal ko dho kar 20-30 minute tak bhigo dein aur fir paani se nikaal kar rakh dein. Ek kadai mein tel garam karein aur usmein rai, jeera, ilaychi, laung aur dalchini daal kar tadka lagayein. |
| 2. | Tadka mein bareek kata hua pyaaz aur hari mirch daal kar sauté karein, jab tak pyaaz golden brown na ho jaye. |
| 3. | Ab tamatar daal kar sauté karein, jab tak tamatar naram na ho jaye. |
| 4. | Tamatar mein haldi, dhaniya powder, lal mirch powder aur namak daal kar milayein. Acche se mix karein. |
| 5. | Ab baingan kaat kar usmein daal dein aur acche se milayein. |
| 6. | Baingan ko dhak kar dheemi aanch par pakayein, tab tak jab tak baingan naram na ho jayein. |
| 7. | Baingan ke upar tamarind paste daal kar acche se mix karein. |
| 8. | Ab chawal daal dein aur saath hi saath 2 cups paani bhi daal dein. Namak swad anusar daalein. |
| 9. | Chawal ko ek baar ubal aane tak pakayein, phir aanch ko dheemi kar dein aur dhak kar chawal ko poore tarah se pakayein, jab tak chawal gulab jamun ki tarah naram na ho jayein. |
| 10. | Garam masala powder daal kar acche se mix karein. |
| 11. | Vangi Bath ko garnish ke liye hara dhaniya se sajayein aur garam serve karein. |
| 12. | Apne lazeez Vangi Bath ka anand uthayein! |
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Tanannn!!!!! Here is your Vangi Bath recipe
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