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| NO | Samagri (Samosa banane ki recipe Ingredients) |
|---|---|
| 1. | For the dough: |
| 2. | 2 cups maida (all-purpose flour) |
| 3. | 1/2 teaspoon namak (salt) |
| 4. | 1/4 cup tel (oil) |
| 5. | Paani (water) as needed |
| For the filling: | |
| 6. | 3 aloo (potatoes), boiled and mashed |
| 7. | 1 pyaaz (onion), finely chopped |
| 8. | 1 teaspoon adrak (ginger) paste |
| 9. | 1 teaspoon lehsun (garlic) paste |
| 10. | 1 teaspoon lal mirch (red chili) powder |
| 11. | 1 teaspoon dhaniya (coriander) powder |
| 12. | 1/2 teaspoon haldi (turmeric) powder |
| 13. | 1/2 teaspoon amchur (dry mango) powder |
| 14. | 2 tablespoon tel (oil) |
| 15. | 1/2 teaspoon garam masala powder |
| 16. | Namak (salt) to taste |
| NO | Hindi |
|---|---|
| 1. | Maida, namak aur tel ko ek mixing bowl mein daal kar acche se milayein. Thoda thoda paani daal kar soft dough bana lein. Dough ko cover kar ke 10-15 minute ke liye rakh dein. |
| 2. | Ek pan mein oil garam karein aur pyaaz ko translucent hone tak bhunein. |
| 3. | Ab adrak paste aur lehsun paste ko pan mein daal kar bhunein. |
| 4. | Lal mirch powder, dhaniya powder, haldi powder, amchur powder aur namak ko pan mein daal kar mix karein. |
| 5. | Mash kiye hue aloo ko pan mein daal kar acche se mix karein. |
| 6. | Garam masala powder ko pan mein daal kar acche se milayein aur gas band kar dein. |
| 7. | Ek chhote bartan mein maida daal kar paani ke saath mix karein aur paste bana lein. |
| 8. | Dough ko chhote chhote tukdon mein kaat kar chakla mein bel lein aur gol gol chaklo par press karein tak ki gol shape mein aayein. |
| 9. | Ek samosa shape cutter ki madad se dough ke gol shape ko cut kar lein. |
| 10. | Cut kiye hue dough ke dono taraf se paste laga kar samosa shape bana lein. |
| 11. | Samosa mein filling bhar kar edges ko acche se press karein. |
| 12. | Ek bartan mein oil garam karein aur samosa ko medium flame par fry karein. |
| 13. | Jab samosa crispy aur golden brown ho jayein to unhein tissue paper par nikal lein. |
| 14. | Aapke swadisht Samosas taiyaar hai! Inhein pudine ki chutney ya tamatar ki chutney ke saath serve karein. |
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Tanannn!!!!! Here is your Samosa banane ki recipe
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