Paddu Recipe – OneStopRecipe

Paddu is a Famous South Indian Recipe Like Idli, If you are Looking for Delicious Paddu Recipe check here on OneStopRecipe

Paddu Recipe

Ingredients (Samagri)

NO	Samagri (Ingredients)
1.	1 cup chawal ka atta
2.	1/4 cup urad dal ka atta
3.	1/2 teaspoon namak
4.	1/2 teaspoon cheeni
5.	1/4 teaspoon baking soda
6.	1/2 cup dahi
7.	1/2 cup paani
8.	1 tablespoon tel
9.	1/2 teaspoon rai
10.	1/2 teaspoon jeera
11.	1/2 teaspoon adrak ka grated
12.	1 hari mirch, bareek kata hua
13.	Dhaniya ke patte, kate huve
14.	Tel, talne ke liye

Making of Paddu (Vidhi)

NO	Vidhi (Making of Paddu)
1.	Ek bartan mein chawal ka atta, urad dal ka atta, namak, cheeni, aur baking soda daalein aur acche se milayein.
2.	Dahi aur paani ko dheere-dheere daalein aur ek smooth batter banaayein. Ismein koi lumps na hon. Batter ka consistency dosa batter ki tarah hona chahiye.
3.	Ek chote pan mein tel garam karein, usmein rai aur jeera dalein, tadka lagaayein.
4.	Adrak ka grated aur hari mirch dalein aur ek minute ke liye bhunein.
5.	Tadke ko batter mein daalein aur acche se milayein.
6.	Kata hua dhaniya daalein aur milayein.
7.	Ek paddu pan ya aebleskiver pan ko medium aanch par garam karein. Har mold mein kuch boond tel daalein.
8.	Jab pan garam ho jaaye, har mold mein batter daalein aur mold ke 3/4 bhag bhar dein.
9.	Pan ko dhak dein aur 2-3 minute ke liye medium aanch par pakayein.
10.	Dhakkan hataayein aur skewer ya fork ki madad se paddu ko palat dein. Dusri taraf bhi 2-3 minute ke liye pakayein, jab tak ki golden brown na ho jayein.
11.	Paddu ko pan se nikalein aur baki batter ko bhi is tarah se pakayein.
12.	Garam garam serve karein aur sath mein nariyal ki chutney ya apne pasand ki koi aur chutney ke saath enjoy karein.

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Tanannn!!!!! Here is your Paddu Recipe in Hindi