Looking for How to Make amazing & yummiest Murukku recipe in hindi here you are at the Best Place , Here we have the Murukku recipe in hindi Recipe at OneStopRecipe
| NO | Samagri (Murukku recipe Ingredients) |
|---|---|
| 1. | 2 cups of rice flour (chawal ka atta) |
| 2. | 1/2 cup of urad dal flour (urad dal ka atta) |
| 3. | 1 tablespoon of melted ghee (ghis gaya ghee) |
| 4. | 1 teaspoon of cumin seeds (jeera) |
| 5. | 1/2 teaspoon of sesame seeds (til) |
| 6. | 1/2 teaspoon of ajwain (carom seeds) |
| 7. | A pinch of asafoetida (hing) |
| 8. | Salt to taste (namak) |
| 9. | Oil for deep frying (tel) |
| 10. | Water for kneading the dough (paani) |
| NO | Hindi |
|---|---|
| 1. | Ek bartan mein chawal ka atta aur urad dal ka atta milaye |
| 2. | Ghis gaya ghee, jeera, til, ajwain, hing aur namak ko atta mixture mein daal kar achhe se milayein. |
| 3. | Dhire-dhire paani milate hue atta mixture ko achhe se goondhein aur mulayam aur kadak dough taiyar karein. |
| 4. | Gehri kadai mein tel ko madhyam aanch par garam karein. |
| 5. | Ek hissa dough lein aur use murukku press ya chakli maker mein bhar dein.) |
| 6. | Dough ko murukku press ya chakli maker ke zariye garam tel mein gol-gol ghumate hue daba dein |
| 7. | Murukku ko sunehre brown aur crispy hone tak talen.) |
| 8. | Tale hue murukku ko tel se nikal kar unhe paper towel par rakhein taaki adhik tel nikal jaye. |
| 9. | Bachi hui dough ke saath yahi process dohrayein jab tak sabhi murukku tale na ho jayein. |
| 10. | Murukku ko puri tarah se thanda hone dein, uske baad use hava-tight dabbe mein store karein. |
| 11. | Apne kurkure aur swadisht Murukku ka anand le |
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Tanannn!!!!! Here is your Murukku recipe
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