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Kada Prasad, jo gurudwaron mein prasadi roop mein prastut kiya jata hai, ek mitha aur pavitr bhojan hai jo Sikh samuday ke liye mahatvapurn hai. Yeh prasad gurudwara ke langar khane ke roop mein bhi pradan kiya jata hai. Kada Prasad ko banane mein saral samagri aur anukool vidhi ka istemal hota hai.
Is prasad ki vidhi shuru hoti hai atta ko dhire-dhire bhun kar. Yeh bhuna atta prasad ki vishesh khushboo aur swad ko utkrisht banata hai. Iske baad, ubalte paani ko dheere-dheere atta aur ghee ke mishran mein daala jata hai. Is samay dhyan rakhna zaroori hai ki mishran mein koi bhi gaanth na bane. Paani ko milate hue ghee aur atta se milane par mishran gaadha ho jata hai.
Shakkar ko is mishran mein milaya jata hai jo prasad ko mitha aur svadisht banata hai. Kuch log optional taur par bhoora bhi daal sakte hain jo prasad ko aur bhi swadist bana deta hai. Iske baad elaichi powder daal kar mishran ko swadist banata hai.
Kada Prasad ke prastut roop ko dekh kar to yeh lagta hai ki yeh ek sadharan mithai hai, lekin iske peeche ek pavitr bhavna aur prem hai jo ise pavitr banata hai. Gurudwaron mein is prasad ko bade shraddha bhav se prabhat ferne mein istemal kiya jata hai aur yeh samajik ekta aur sewa bhavna ko darshata hai.
| NO | Samagri (Kada Prasad recipe Ingredients) |
|---|---|
| 1. | 1 cup atta (wheat flour) |
| 2. | 1 cup ghee (clarified butter) |
| 3. | 1 cup shakkar (sugar) |
| 4. | 3 cups paani (water) |
| 5. | 2 chammach bhoora (optional) |
| 6. | 1/2 chammach elaichi powder (cardamom powder) |
| 7. | Badam aur piste (almonds and pistachios), kata hua, sajane ke liye |
| NO | Hindi |
|---|---|
| 1. | Ek kadhai mein atta ko dheeme aanch par bhunein, jab tak atta khushboo aur golden brown na ho jaye. |
| 2. | Alag se ek patili mein paani ko ubaal lein. |
| 3. | Bhune hue atta mein ghee milayein aur achhe se milayein. |
| 4. | Ubalte paani ko dheere-dheere is atta-ghee mishran mein daalein aur milate hue pakayein. Dhyan rahe ki lumps na banein. |
| 5. | Jab paani absorb ho jaye aur mishran gaadha ho jaye, tab shakkar milayein aur milate hue pakayein. |
| 6. | Bhoora aur elaichi powder daal kar milayein aur gas band kar dein. |
| 7. | Kada Prasad taiyar hai. Ise badam aur piste se sajayein aur prasad ke roop mein offer karein. |
Is tarah se, Kada Prasad ek aise mithai hai jo nahi sirf swadisht hai, balki iske peeche ek pavitrata aur samajik ekta ki bhavna bhi chipi hoti hai. Yeh Sikh samuday ke liye ek mahatvapurn bhojan hai jo prem aur seva ka pratik hai.
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