Looking for How to Make amazing & yummiest Cake recipe in hindi here you are at the Best Place , Here we have the Cake Recipe at One Stop Recipe
NO | Samagri (Cake recipe Ingredients) |
---|---|
1. | 1 ½ cups maida (all-purpose flour) |
2. | 1 cup chini (sugar) |
3. | ½ cup doodh (milk) |
4. | ½ cup tel (vegetable oil) |
5. | 3 ande (eggs) |
6. | 1 ½ teaspoon baking powder |
7. | ½ teaspoon baking soda |
8. | 1 teaspoon vanilla essence |
9. | A pinch of namak (salt) |
10. | Cooking oil or ghee for greasing the cake tin |
11. | Chopped nuts or sprinkles for garnishing (optional) |
NO | Hindi |
---|---|
1. | Ek bowl mein maida, baking powder, baking soda, aur namak ko acche se mix karein aur ek taraf rakh dein. |
2. | Ek alag bowl mein chini, doodh, tel, aur vanilla essence ko milayein aur acche se mix karein. |
3. | Ab ande ek ek karke alag ek bowl mein todein aur acche se beat karein. |
4. | Chini, doodh, tel, aur vanilla essence wale mixture ko maida mixture mein daalein aur acche se mix karein. |
5. | Ab is mixture mein beat kiye hue ande ko daal kar acche se mix karein. |
6. | Ek cake tin ko tel ya ghee se grease karein aur usmein cake mixture ko daal kar acche se level karein. |
7. | Oven ko preheat karein 180 degrees Celsius par. |
8. | Greased cake tin ko preheated oven mein rakhein aur lagbhag 30-35 minutes tak bake karein ya jab tak cake center mein inserted toothpick saaf bahar na aaye. |
9. | Cake ko oven se bahar nikalein aur thoda thanda hone dein. |
10. | Thanda hone par cake ko plate par nikalein aur chopped nuts ya sprinkles se sajayein (optional). |
11. | Ab apne lazeez cake ko kaat kar serv karein aur mazedar swad ka aanand uthayein! |
12. | Enjoy your delicious homemade cake! |
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