Looking for How to Make amazing & yummiest Cabbage Manchurian recipe in hindi here you are at the Best Place , Here we have the Cabbage Manchurian recipe in hindi Recipe at OneStopRecipe
| NO | Samagri (Cabbage Manchurian recipe Ingredients) |
|---|---|
| 1. | 2 cup cabbage, finely chopped |
| 2. | 1/2 cup maida (all-purpose flour) |
| 3. | 1/4 cup cornflour |
| 4. | 1 tablespoon adrak-lassun paste (ginger-garlic paste) |
| 5. | 1 teaspoon lal mirch powder (red chili powder) |
| 6. | 1 teaspoon soy sauce |
| 7. | 1 teaspoon vinegar |
| 8. | 1/2 teaspoon namak (salt) |
| 9. | 1/4 teaspoon kali mirch powder (black pepper powder) |
| 10. | 2-3 tablespoon tel (oil) |
| 11. | 1 pyaaz (onion), finely chopped |
| 12. | 1 hari mirch (green chili), finely chopped |
| 13. | 1 tablespoon hari dhaniya (cilantro), finely chopped |
| NO | Hindi |
|---|---|
| 1. | Sabse pehle, ek bade bartan mein cabbage, maida, cornflour, adrak-lassun paste, lal mirch powder, soy sauce, vinegar, namak aur kali mirch powder daal kar acche se mix karein. |
| 2. | Thoda sa pani daal kar acche se mix karein aur mixture ko 5 minute ke liye chhod dein. |
| 3. | Ab mixture ko hatheliyon se gol-gol manchurian balls ki shape mein bana lein. |
| 4. | Kadhai mein tel garam karein aur usmein manchurian balls daal dein. Halki aanch par 5-7 minute tak pakayein aur fir unhein nikal kar rakh dein. |
| 5. | Ab usi kadhai mein pyaaz aur hari mirch ko bhunein. Manchurian balls ko wapas daal dein aur 2-3 minute tak acche se mix karein. |
| 6. | Gas band kar dein aur hari dhaniya daal kar mix karein. |
| 7. | Aapka cabbage manchurian taiyaar hai! ise garam-garam serve karein aur ketchup ya chutney ke saath enjoy karein. |
You Could Also Look For Our Mutton Keema Aloo Patties Recipe in Hindi
Tanannn!!!!! Here is your Cabbage Manchurian recipe
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